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Namakwali

Jakhiya Seeds, 200g

Jakhiya Seeds, 200g

Regular price Rs. 150.00
Regular price Rs. 180.00 Sale price Rs. 150.00
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Jakhiya is the seed of the Cleome viscosa plant used for tempering on culinary dishes in Uttarakhand. It is mostly grown and consumed in Uttarakhand . The seeds are dark brown in color, and crackles on being heated in oil.They have Numerous Health benefits so that you can use them in your daily cooking for tempering vegetables and pulses (dal).
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Customer Reviews

Based on 7 reviews
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Shahi Gazala Ayoub

Your wild mustard is amazing! Kudos to you and to your efforts

S
Sonam Mallik

I used it first time in 'pyaj ki sabji'..😊 the taste of it really awesome.. so I used it again and again and really it increased the taste of food.. awesome product.

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Prajna Sharma

Namakwali Jakhiya is awesome I am loving it.

K
Kavita Anghan

I am First time User we are actually addicted to this.

J
Jyoti

Jakhiya Ka tadka ♥️♥️♥️